Ensaladilla rusa de aguacate 🥑

Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, Ensaladilla rusa de aguacate 🥑. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Ensaladilla rusa de aguacate 🥑 is one of the most favored of current trending meals in the world. It's enjoyed by millions daily. It's easy, it is quick, it tastes delicious. They are nice and they look wonderful. Ensaladilla rusa de aguacate 🥑 is something which I have loved my entire life.

Many things affect the quality of taste from Ensaladilla rusa de aguacate 🥑, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ensaladilla rusa de aguacate 🥑 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Ensaladilla rusa de aguacate 🥑 is 1 ración. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Ensaladilla rusa de aguacate 🥑 estimated approx 20 min.

To get started with this particular recipe, we must first prepare a few components. You can cook Ensaladilla rusa de aguacate 🥑 using 12 ingredients and 4 steps. Here is how you cook it.

Ingredients and spices that need to be Prepare to make Ensaladilla rusa de aguacate 🥑:

1. 100 gr patata
2. 1/2 lata atún
3. 20 gr guisantes
4. 1/2 huevo cocido
5. 50 gr coliflor
6. 40 gr zanahoria
7. Para la salsa
8. 50 gr aguacate
9. Sal
10. 1/4 limón
11. Al gusto especias
12. Al gusto aceite

Steps to make to make Ensaladilla rusa de aguacate 🥑

1. Cocemos la patata troceada en el microondas durante 8 min.
   Mientras en un cazo ponemos a cocer el huevo durante 12 minutos.
2. Preparamos todos los ingredientes de la base de la ensaladilla y los ponemos en un bol.
   Añadimos la patata y el huevo ya troceado y mezclamos todo.
   Reservamos.
3. A continuación preparamos la salsa:
   En el vaso de la batidora añadimos el aguacate en trozos junto el limón, el aceite, la sal y las especias y batimos hasta que quede una consistencia homogénea.
4. Añadimos la salsa al bol junto a los demás ingredientes e integramos todos muy bien.
   Una vez todo hecho, servimos y LISTO!!

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