Picadillo de Chayote

Hello everybody, hope you're having an amazing day today. Today, we're going to prepare a special dish, Picadillo de Chayote. It is one of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Picadillo de Chayote is one of the most favored of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It's enjoyed by millions daily. They're fine and they look wonderful. Picadillo de Chayote is something that I have loved my whole life.

Many things affect the quality of taste from Picadillo de Chayote, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Picadillo de Chayote delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Picadillo de Chayote estimated approx 30 minutos.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook Picadillo de Chayote using 8 ingredients and 6 steps. Here is how you cook it.

Ingredients and spices that need to be Make ready to make Picadillo de Chayote:

1. 2 Chayotes
2. 1 Maíz
3. 1 Chile
4. 1 Cebolla
5. 1 Ajo
6. 1 Sal
7. 1 Achiote
8. 1 Mantequilla

Instructions to make to make Picadillo de Chayote

1. Pelar y cortar el chayote en cuadritos
2. Cortar los olores
3. Freír olores con el achiote y la mantequilla, a fuego lento
4. Agregar el chayote y el maíz
5. Agregar sal al gusto
6. Revolver y cocinar a fuego lento durante 10 minutos

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So that's going to wrap this up with this special food Steps to Make Perfect Picadillo de Chayote. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!