Romeritos con papas

Hello everybody, it's me again, Dan, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, Romeritos con papas. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious.

Romeritos con papas is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It's simple, it's quick, it tastes yummy. They're fine and they look wonderful. Romeritos con papas is something that I have loved my whole life.

Many things affect the quality of taste from Romeritos con papas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Romeritos con papas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Romeritos con papas is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Romeritos con papas estimated approx 30 minutos.

To get started with this recipe, we have to first prepare a few ingredients. You can have Romeritos con papas using 6 ingredients and 5 steps. Here is how you can achieve that.

Receta mexicana de romeritos con papas. Los Romeritos es una receta que consiste de las hojas del romerito (un quelite que crece en la milpa). No deben confundirse con el romero de olor.

Ingredients and spices that need to be Take to make Romeritos con papas:

1. 1 kg papitas cambray (cocidas y sin cáscara)
2. 1 kg romeritos
3. 250 gr chile pasilla
4. 250 gr cacahuetes
5. 250 gr camaron seco
6. Aceite de oliva

Steps to make to make Romeritos con papas

1. Remojar y enjuagar bien los romeritos. Ponerlos a cocer.
2. Poner en otro cazo a hervir los chiles en poca agua, también antesdeben limpiarse y asados.
3. Poner los camarones a cocer, igualmente.
4. Moler el chile con los cacahuetes y freir todo en aceite hasta que estos ingredientes se separen en la cazuela (debe quedar como una pasta compacta). Añadir el caldo de los camarones para que se disuelva. Cunado la mezcla esté lista (con la consistencia debida) agregar los romeritos, las papitas, y los camarones.
5. Mover continuamente y dejar por 25 minutos, tras sazonar la mezcla.

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So that is going to wrap this up for this special food Recipe of Speedy Romeritos con papas. Thanks so much for your time. I'm sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!